Hi! Livy and Clears here! We love banana bread! Here is our favorite recipe!
Ingredient Checklist
2 cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
½ cup butter
¾ cup brown sugar
2 large eggs, beaten
2 ⅓ cups mashed overripe bananas
Directions
Instructions Checklist
Step 1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
Step 2In a large bowl, combine flour, baking soda, and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Step 3 Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into the center of the loaf, comes out clean. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack.
We found the recipe from allrecipes.com! Go check them out! They have so many amazing easy to follow recipes! That is all for today!
XOXO,
Livy and Clears
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